Raw Fried Rice

A tasty little dish that's super easy to make! It isn't very fried rice-tasting, but I definitely prefer this version- it's less drenched-in-oil-takeaway-meal and more fresh-and-light-healthy-meal ;) Raw cauliflower can tend to taste a bit bitter, so the special sauce gives it a tangy, sweet kick & brings all of the veggies together. Yum!

Recipe
1/2 cup corn kernels
1/2 cup grated carrot
1/2 cup sugar snap peas
3 chopped broccolini florets
small piece of finely chopped spring onion
2 large handfuls chopped coriander
1/2 head of cauliflower
1/4 capsicum
2 tsp tahini
1/2 tsp lemon juice
1 medjool date
large handful cherry tomatoes
pinch of chilli powder
pinch of dried ginger

- For the rice, combine the corn, carrot, peas, spring onion, broccolini and coriander in the bowl. Process the cauliflower florets in a food processor until a fine rice consistency is reached. Add this to the vegetables.
- For the sauce, add the capsicum, tahini, lemon juice, date, tomatoes & spices into a blender and blend until smooth.